Terra’s Kitchen Fruit Nachos

Who doesn’t like nachos? They’ve become a staple at restaurants and snacks at home, but they always seem to be the same ole’ thing, right? Nacho chips with salsa; on special occasions toss in a bit chicken or beef and cheese, maybe with some black beans thrown in too. While the classics are certainly good, Terra’s Kitchen, a West-Coast meal-delivery service, has found a way to up the ante with this amazing Fruit Nachos recipe.

For more delicious suggestions visit the Terra’s Kitchen website: www.terraskitchen.com.

Fruit Nachos Recipe

Terra’s Kitchen Fruit Nachos


  • 2-3 medium peaches, apricots, berries, and/or bananas, sliced
  • 1 cup plain whole-milk Greek yogurt
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon vanilla
  • 1 tablespoon honey

Optional topping: granola, pumpkin seeds, coconut chips, mini chocolate chips, dried and snipped cherries, or dried and snipped apricots


  1. Arrange the fruit slices on a large serving platter.
  2. Stir together the yogurt, lemon juice, vanilla, and honey in a small bowl.
  3. Drizzle over the peaches and sprinkle on toppings as desired.
  4. Serve immediately.
About the author
Mrs. Hatland is a 30-something married, mom of 7 and the face behind the popular online publication, Motherhood Defined. Known as the Iowa Mom blogger by her local peers and “The Fairy Blogmother” worldwide. She has professional experience in working closely with clients on brand ambassadorships, client outreach services, content creation and creative social media advertising exposure.

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