Ice Cream, Ice Cream ~ We all love ice cream! #RockYourBlog

Ice cream is one of those delicious goodies, that I love to hate. I know it makes me unamerican! I have never been the biggest fan of anything other than peanut butter or classic vanilla. Even then you will never see me farce up a good pie with a spoon of cold cream. Never the less, I have 7 lovely children who all adore ice cream and who am I to deny them?

Here is a super simple vanilla ice cream recipe that always works for me. Make sure you give it a try, for your next dessert moment.

Easy Vanilla Ice Cream

Vanilla Ice CreamIngredients:

  • 2 cups heavy whipping cream
  • 2 cups half-and-half cream
  • 3/4 cup white sugar


  1. In a large bowl, combine the heavy cream and the half and half. Gradually whisk in the sugar until blended.
  2. Whisk in the vanilla. Refrigerate, covered, until very cold, at least 3 hours or as long as 3 days.
  3. Whisk the mixture to blend and pour into the canister of an ice cream maker. Freeze according to the manufacturer’s directions. Eat at once or transfer to a covered container and freeze up to 8 hours.
About the author
Mrs. Hatland is a 30-something married, mom of 7 and the face behind the popular online publication, Motherhood Defined. Known as the Iowa Mom blogger by her local peers and “The Fairy Blogmother” worldwide. She has professional experience in working closely with clients on brand ambassadorships, client outreach services, content creation and creative social media advertising exposure.

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