Have a love affair with pineapple but just don’t know what to do with it? Maybe you a beginning baker or just don’t have alot of time to spend on making that special treat? Well I have the solution for you in two easy to find ingredients. Welcome to the easiest pineapple cake you will ever make. It’s pineappletastic tasty too!
2 Ingredient Pineapple Cake
Ingredients:
- 1 box Angel Food Cake mix
- 20 oz Crushed Pineapple with Juice
Directions:
- Move oven rack to lowest level and preheat oven to 350.
- Combine the ingredients in a bowl (do not overmix).
- Grease a bundt pan.
- Pour into prepared bundt pan.
- Bake for 45 minutes.
- Allow to cool 10 mins in pan.
- You may need to use a spatula to loosen from bundt pan before inverting.
- Allow to finish cooling after removing from pan.
2 Ingredient Pineapple Cake Recipe
Recipe Type: Dessert
Cuisine: American
Author:
Ingredients
- 1 box Angel Food Cake mix
- 20 oz Crushed Pineapple with Juice
Instructions
- Move rack to lowest level and preheat oven to 350.
- Combine the ingredients in a bowl (do not overmix).
- Grease a bundt pan.
- Pour into prepared bundt pan.
- Bake for 45 minutes.
- Allow to cool 10 mins in pan.
- You may need to use a spatula to loosen from bundt pan before inverting.
- Allow to finsih cooling after removing from pan.
Slice and Enjoy!
